Serving size: 1 sandwich
Yield: 4

4 chicken breasts (3-4 ounces each)
4 leaves of green leaf lettuce
4 whole wheat sandwich buns
1 12-ounce bottle of Mrs. Dash Southwestern Chipotle 10 Minute Marinade
1 cup of non-fat Sour Cream
Cooking Spray as needed

Marinate the chicken in half of the Mrs. Dash for at least 30 Minutes. Discard used marinade. Grill chicken until fully cooked. Mix 2 tablespoons of the Mrs. Dash to the sour cream. Hold cold until ready for assembly of the sandwich.

Layer the bottom bun with 1 Tablespoon of the sour cream chipotle sauce, 1 leaf of green leaf lettuce, 1 grilled chicken breast and 1 more Tablespoon of the sour cream chipotle sauce. Top with bun and serve.

Nutrition
Calories: 360
Fat: 6 grams
Saturated Fat: 1 gram
Carbohydrate: 38 grams
Fiber: 6 grams, Sodium: 450 mg