The Brain and Spine Institute is made up of experts in the field of neuroscience in order to bring patients the best healthcare in East Tennessee for a full range of neurological diseases and disorders.
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The Brain and Spine Institute is made up of experts in the field of neuroscience in order to bring patients the best healthcare in East Tennessee for a full range of neurological diseases and disorders.
We provide a comprehensive continuum of cancer services, including prevention, outreach, diagnostic, treatment and support services delivered by our highly skilled staff with compassion and care.
The Center for Women & Children's Health is a hub for supporting women's and children's individual healthcare needs. The center provides support, research and unmatched patient-centered care.
Emergency and Trauma Services is the only Level I Trauma Center in the area and serves as the tertiary referral center for medical care in East Tennessee, serving Knox County and 21 surrounding counties.
The Heart Lung Vascular Institute brings together expertise in clinical care, teaching and research. Patients receive exceptional healthcare combined with patient-centered care.

Published: Thursday, August 21, 2008

Football time in Tennessee means hearty eating time for many in East Tennessee. Football and tailgating sure do seem to go hand in hand, and tailgate parties can mean big fun. But they don’t have to result in you having a big waistline. The next cooking class will feature a healthy menu for tailgating. Healthy Tailgating: Winning Recipes for the Home Team is presented by the Healthy Living Kitchen and Kroger.
“We want Vol fans to know they can have great parties for the big game and still have healthier options,” said Jane Kelly, a registered nurse with UT Medical Center’s Heart Lung Vascular Institute and one of the instructors for the Healthy Living Kitchen cooking classes. “The typical tailgate party is loaded with unhealthy food choices. But we can help show people how to make quick and easy tailgate party treats that are better for them.”
In the game of life, the lower score wins. Controlling your cholesterol and lowering your blood pressure is a sure way to keep a winning life score. Learn tips at the next cooking class that will make your next tailgate delicious and nutritious.
The next cooking class will take place on Aug. 28 at 12 noon in the Healthy Living Kitchen, Heart Lung Vascular Institute, Suite E-170 at UT Medical Center, Knoxville, Tn.
You must register for this class! Advance registration of $20 includes education and meal.
Don't wait! Register online now with our secure form or call 865.305.6877 for the next cooking class before it fills up.
