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Balsamic Marinated Portobellos

 

10 each portobello mushrooms
4 ounces olive oil
4 Tbs balsamic vinegar
6 each garlic clove, chopped
Mix together and marinate mushrooms.

 

Nutrition (1/20 of recipe)
65 calories
fat 6 g.
saturated fat <1 g.
sodium 4 mg
carbs 3 g.
fiber 1 g