UT Medical Center

Your Health

Find a Doctor Make an Appointment

Strawberry Vinaigrette

Serving size: 2 Tablespoons


1 cup grape-seed oil
½ cup red wine vinegar
2 cup diced strawberry, reserve ¼ cup for last step
2 cloves garlic minced
2 Tablespoons honey
Salt and Pepper to taste

Add all to blender except for oil and reserved strawberries. Blend on medium and add oil in a slow stream until all is incorporated. Stir in reserved strawberries and serve.

Nutrition (Strawberry Vinaigrette - 2 T.)
Calories: 105
Fat: 11 g.
Sat. Fat: 1 g.
Sodium: 30 mg
Carbohydrates: 3 g.
Fiber: 0 g.