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Traditional Tomato Bruschetta

 

Serving Size: 1 round 

2 cups diced tomatoes
1/4 cup diced sun dried tomatoes
1 T. garlic, minced
Extra Virgin Olive Oil
2 T. fresh basil
1 loaf baguette bread
1/4 cup parmesan cheese (shredded)

In large bowl combine tomatoes, garlic, basil, parmesan cheese, and sun dried tomatoes. Slice bread into 1/2 inch rounds. Toast bread rounds in oven on 350 degrees. Remove bread rounds from oven, top with tomato mixture, return to oven to heat through. Serve immediately.

 

Nutrition (Serving Size: 1 round)
Calories 75
Fat 3.5 grams
Saturated Fat 0 gram
Sodium 70 mg
Carbohydrate 8 grams
Fiber, 1 gram