Eat Well to Prevent and Manage Diabetes
Aug 12, 2017
8:00am - 1:00pm
The University of Tennessee Medical Center - Heart Hospital Conference Room
1924 Alcoa Highway
Knoxville, TN 37920
SOLD OUTPlease contact Healthcare Coordination at 865-305-6970 to be placed on a waiting list.
Join the Healthy Living Kitchen Team and special guests, Chef Walter Lambert, WVLT-TV, and Chef Larry Barbeau, Food City, to discover how to Eat, Shop and Dine
Registration: 8 am - 8:30 am
Workshop: 8:30 am - 1 pm
$30 registration fee includes lunch, class materials and diabetes resources.
*Limited space available.